Ginju
Ingredients:
| 3 cl | Soju |
| 3 cl | Ginger Syrup |
| 3 cl | Lemon Juice |
| Ginger Ale | |
| 3 | Mint Leaves |
Mixture:
1. Muddle ginger syrup and mint in a highball glass.
2. Add ice, soju, lemon, lime juice and a splash of ginger ale.
3. Stir and garnish with a lime slice.
| Glasstype: | Highball glass |
| Garnish: | Lime slice |
| Country: | Japan |
| Color: | Yellow |
| Strength: |
|
| Size: | Long |
| Method: | Muddle and Pour |
Did you know Of all the countries with armies stationed in Bosnia, only the U. S. forbade its soldiers from consuming alcohol
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