1 Teaspoon | White Rum |
1.5 cl | Cherry Liqueur |
9 cl | Sparkling White Wine |
1.5 cl | Cream |
1. Pour all ingredients (except sparkling wine) into a mixing glass filled with ice and stir.
2. Strain into a highball glass.
3. Top with Sparkling wine.
4. Garnish with a mint sprig.
5. Serve.
Glasstype: | Highball glass |
Garnish: | Mint sprig |
Country: | Israel |
Color: | Red |
Strength: |
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Size: | Long |
Method: | Stir and strain |