Cherry
Ingredients:
| 1 Teaspoon | White Rum |
| 1.5 cl | Cherry Liqueur |
| 9 cl | Sparkling White Wine |
| 1.5 cl | Cream |
Mixture:
1. Pour all ingredients (except sparkling wine) into a mixing glass filled with ice and stir.
2. Strain into a highball glass.
3. Top with Sparkling wine.
4. Garnish with a mint sprig.
5. Serve.
| Glasstype: | Highball glass |
| Garnish: | Mint sprig |
| Country: | Israel |
| Color: | Red |
| Strength: |
|
| Size: | Long |
| Method: | Stir and strain |
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