4.5 cl | Bombay Sapphire gin |
2.3 cl | Green Chartreuse |
1.5 cl | Dry Vermouth |
1 | Orange peel |
1. Pour all ingredients into a cocktail shaker with ice.
2. Shake and strain into a chilled cocktail glass.
3. Twist orange peel and drop into cocktail.
4. Serve.
Glasstype: | Cocktail glass |
Garnish: | Orange zest Twist |
Color: | Green |
Strength: | |
Size: | Short |
Method: | Shake and strain |