How to Make Green Hot Sauce?
Do you love Mexican foods? Are you willing to try a new hot recipe? Or you want to have a change in the way you cook your favorite Mexican foods? Green hot sauce, green chili sauce which are known in the other countries as chili Verde, makes you crave for a tastier taste in your favorite Mexican cuisines. You can make your own southwestern flavor in the comfort of your home with your favorite foods such as homemade rellenos, enchiladas, and burritos. This is also great in burgers and to all the foods that you want to have a hot sauce. So here are the steps that you can take for you to have and make green hot sauce.
First that you need to do is to melt the butter in the sauce pan in a medium heat then add some onions and stir. Cook them until the onions became translucent. Then mix the grated or chopped cloves of garlic. Cook for about one minute and slowly stir or whisk the flour and then cook them for one to two minutes.
After, add some roasted green chili peppers and then stir till it heated through. You will also have what it looks like for a chunky paste. Then pour the canned chicken stocks and then stir them until it become smooth. Also stir in the cumin powder. And mix with in diced jalapeno. An amount of it will vary on how hot or mild you would want it to be or taste it to be.
Cook them until its green hot sauce is bubbly and thickened. After, serve the green hot sauce or the green chili sauce in your favorite Mexican food. You will surely love the taste of your own creation since the hotness of the sauce will vary on what you would want on it.