| 6 cl | Bourbon whiskey |
| 1/4 Teaspoon | Absinthe |
| 1/4 Teaspoon | Bitters |
| 1/2 Teaspoon | Sugar granulated |
1. Swirl absinthe in a chilled old-fashioned glass until coated.
2. Add sugar, bitters, and one tablespoon water.
3. Stir until sugar dissolves.
4. Add large ice cube and bourbon.
5. Stir.
6. Garnish with a lemon peel.
| Glasstype: | Old fashioned glass |
| Garnish: | Lemon Twist |
| Color: | Golden |
| Strength: |
|
| Size: | Short |
| Method: | Read the instructions. |