2 Parts | Cognac |
6 cl | Remy Martin VS Grand Cru Cognac |
Champagne | |
2.5 cl | Lemon Juice |
2 Teaspoons | Sugar Syrup |
1. Pour all ingredients (except Champagne) into a cocktail shaker with ice.
2. Shake and strain into a Flute glass.
3. Top with Chilled Champagne.
4. Garnish with red cherries.
5. Serve.
Glasstype: | Champagne glass |
Garnish: | Maraschino cherry |
Country: | France |
Color: | Golden |
Strength: | |
Size: | Long |
Method: | Shake and strain |