4.5 cl | Vodka |
18 cl | Clamato Juice |
3 Teaspoons | Lime Juice |
1 Teaspoon | Worcestershire sauce |
0.8 cl | Tabasco Sauce |
1. Rim a highball glass using a fresh lemon and salt.
2. Fill the highball glass with ice and pour all ingredients into the glass.
3. Stir and serve.
Glasstype: | Highball glass |
Garnish: | Smoked Salmon |
Country: | Canada |
Color: | Red |
Strength: | |
Size: | Long |
Method: | Pour and stir |