6 cl | Sake |
1 Dash | Angostura Bitter |
2 Dashes | Sweet Vermouth |
1. Pour all ingredients into a mixer glas. 2. Stir and strain into a cocktail glass. 3. Garnish with a cherry.
Glasstype: | Cocktail glass |
Garnish: | Cherries |
Country: | Japan |
Color: | Transparent |
Strength: | |
Taste: | Aromatic |
Size: | Short |
Method: | Stir and strain |