9 cl | White Rum |
2.5 cl | Green Mango Frooti |
1. Freeze the Mango Frooti into ice cubes.
2. Pour rum and the ice cubes into a blender.
3. Blend and pour into a lowball glass.
4. Garnish with a mint sprig.
5. Serve.
Glasstype: | Lowball glass |
Garnish: | Mint sprig |
Country: | India |
Color: | Yellow |
Strength: | |
Taste: | Sweet |
Size: | Short |
Method: | Blend and Pour |