4.5 cl | Tequila silver (white) |
3 Dashes | Blue Curacao Liqueur |
1.5 cl | Creme de Cacao Brown |
6 cl | Cream |
1. Pour all ingredients into a cocktail shaker filled with ice.
2. Shake and strain into a frosted sour glass.
3. Serve.
Glasstype: | Whisky sour glass |
Color: | Green |
Strength: | |
Size: | Short |
Method: | Shake and strain |