French Flag
Ingredients:
| 3 cl | Blue Curacao Liqueur |
| 3 cl | Grenadine Syrup |
| 3 cl | Sugar Syrup |
Mixture:
1. Layer the three ingredients in order using a bar spoon into a shooter glass.
2. Serve.
| Glasstype: | Shooter glass |
| Country: | France |
| Color: | Layered |
| Strength: |
|
| Taste: | Sweet |
| Size: | Short |
| Method: | Layer |
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