4.5 cl | Vodka |
1 Dash | Angostura Bitter |
6 cl | Lemon Juice |
3 cl | Grenadine Syrup |
Lemonade |
1. Fill a highball glass half full with crushed ice.
2. Pour all the ingredients into the glass and complete with lemonade.
3. Garnish with a split orange slice, lemon slice and a marschino cherry.
4. Serve.
Glasstype: | Highball glass |
Garnish: | Orange slice |
Country: | Australia |
Color: | Red |
Strength: |
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Taste: | Sweet-Sour |
Size: | Long |
Method: | Pour |