| 4.5 cl | Creme de Cacao Brown |
| 4.5 cl | Amaretto |
| 4.5 cl | Cream |
1. Fill cocktail shaker with ice.
2. Add all ingredients.
3. Shake.
4. Strain into a brandy snifter.
5. Garnish with sprinkled nutmeg.
| Glasstype: | Cognac glass |
| Garnish: | Nutmeg |
| Color: | Brown |
| Strength: |
|
| Taste: | Sweet |
| Size: | Short |
| Method: | Shake and strain |